Monday, January 23, 2012
Pictures
I am slowly starting to add pictures. I will be adding newer stuff first and then going back to find older pictures. I am doing it this way just because I wont have to go digging for the new stuff like I will older pictures.
Friday, January 13, 2012
E-Mail Address
I should have done this before starting the blog but I set up an email just for my food photography.
kjfoodphotos@gmail.com
Feel free to email me with questions or comments.
kjfoodphotos@gmail.com
Feel free to email me with questions or comments.
Thursday, January 12, 2012
Introduction
Well I figured with the feedback I have been getting about my food photography lately I would try and take it a little more seriously. Hopefully with the help of my lovely photography friend (yeah you Helen) I can figure out how to price things, that is should anyone actually feel like buying anything. There is another site that I might move my pictures to but it costs $9 a month. At this point I am not willing to put $9 a month on the line if people aren't going to show an interest in my work.
So for now I'm going to work on gathering up what I believe to be some of my best pieces so far and will continue to update the website with more pictures as I take them.
I think I might also work on a cookbook, nothing fancy, just something so that I can say that I not only took all the pictures but cooked all the food in the pictures. But I will post details for that as they arise as well.
And yes, I will try to get back into the swing of things with my cooking blog! I just made some soft pretzel bites that I should post and next week I'm going to be making a cheesecake (for the first time) that actually looks like nachos. It's for a party.
So until then, over and out!
So for now I'm going to work on gathering up what I believe to be some of my best pieces so far and will continue to update the website with more pictures as I take them.
I think I might also work on a cookbook, nothing fancy, just something so that I can say that I not only took all the pictures but cooked all the food in the pictures. But I will post details for that as they arise as well.
And yes, I will try to get back into the swing of things with my cooking blog! I just made some soft pretzel bites that I should post and next week I'm going to be making a cheesecake (for the first time) that actually looks like nachos. It's for a party.
So until then, over and out!
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